
Asked by: Narjiss Quagliano
asked in category: General Last Updated: 25th May, 2020Which are the 3 most common sources of chemical contamination?
Similarly, you may ask, what are the three most common sources of chemical contamination?
Some of the most common causes of chemical contamination are cleaning products or pesticides and herbicides from unwashed fruit and vegetables.
Examples of chemical contaminants are:
- industrial chemicals.
- agricultural chemicals.
- toxic metals.
- preservatives.
- naturally occurring toxins.
Beside above, what are the 3 types of contamination? Here are the three types of contaminants: Biological: Examples include bacteria, viruses, parasites, fungi, and toxins from plants, mushrooms, and seafood. Physical: Examples include foreign objects such as dirt, broken glass, metal staples, and bones. Chemical: Examples include cleaners, sanitizers, and polishes.
Similarly, it is asked, what are the sources of chemical contamination?
Chemical contaminants can be present in foods mainly as a result of the use of agrochemicals, such as residues of pesticides and veterinary drugs, contamination from environmental sources (water, air or soil pollution), cross-contamination or formation during food processing, migration from food packaging materials,
What are the 3 food contaminants?
There are three main categories of food contaminants: physical, chemical, and biological. Each category can have food contaminants that are of safety concern or of quality concern. Physical contaminants are any physical objects in food that are not meant to be in the food and include hair, metal, glass, and insects.